Spicy Chicken
Serves : 8 Persons
Prep Time : 10 Mins
Cook Time : 30 Mins
Dhaka
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Recipe and ingredients both are in one place
Ingredients
Instructions
At first heat the oil in a pan pour the cumin and hot spices then fry the onion brown.
Then add all the spices (except the fried cumin and hot spice powder) cook them with water.
Now cook potatoes ,add the chicken meat and mix it well and cook in medium heat.
When chicken boiled and the water get soaked add some water for broth .
when the oil comes up add green chili, fried cumin and hot spice powder. hold it for some time then drop down and serve.
