Chickpeas salad
Serves : 4 Persons
Prep Time : 10 Mins
Cook Time : 15 Mins
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Chickpeas is the most common food for iftar in our country , lets see how to make chickpeas salad
Ingredients
Instructions
Soak the garbanzo in water for overnight and boil it nicely
Now cut the pineapple , potato and pear into cubes
In a separate pot boil the vegetables with a little salt
Finally mix garbanzo, vegetables and fruits, chili , coriander leaves, salt and lemon juice together and serve .
