Hilsa and green banana mash
Serves : 4 Persons
Prep Time : 10 Mins
Cook Time : 20 Mins
Dhaka
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Recipe and ingredients both are in one place
Ingredients
Instructions
First, boil the green banana with water.
Pull the banana skin off and make it mash
Now grind the hilsha fish, onion, raw pepper, salt and oil together.
Mix it then add banana and mash it , ready to serve.
