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Fish chacchori
Serves :
4 Persons
Prep Time :
5 Mins
Cook Time :
20 Mins
Bengali famous small fish recipe
Ingredients
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Instructions
First of all in a pan add green chilli and onion to the oil
Mix all the spices with water in another bowl and pour it into the pan.
Now slowly add some more water and make a fried gravy.
When the spices are ready , pour the fish and mix them slightly again.d gravy.
when all the water becomes dry,pour the chopped coriander leaves and take down the pan.d gravy.