Ragu Four Cheese Sauce is a rich and creamy pasta sauce made with a blend of four delectable cheeses: Parmesan, Romano, Asiago, and Mozzarella. This luxurious sauce delivers a velvety texture and savory flavor, making it perfect for pasta dishes, casseroles, and more. It simplifies meal preparation while providing an authentic and satisfying cheese experience.

Ingredients: Water,Parmesan Cheese (Milk, Salt, Enzymes),Romano Cheese,Asiago Cheese,Mozzarella Cheese,Cream,Canola Oil,Modified Corn Starch,Salt,Garlic,Onion,Spices (Basil, Oregano),Sugar,Natural Flavors,Preservatives (Potassium Sorbate)

Making Process:

Cheese Selection: High-quality Parmesan, Romano, Asiago, and Mozzarella cheeses are carefully selected for their distinct flavors.

Cream Base: A rich cream base is prepared to enhance the sauce's smooth texture.

Blending: The cheeses are blended with cream, garlic, onion, and spices to create a flavorful mixture.

Thickening: Modified corn starch is added to ensure a creamy and consistent texture.

Cooking: The sauce is simmered gently to develop its full-bodied flavor.

Preservation: Potassium sorbate is included to maintain freshness and extend shelf life.

Packaging: The sauce is poured into jars, sealed, and labeled under strict quality controls.

Usage:

Pasta Sauce: Toss with cooked pasta such as penne, fettuccine, or macaroni for a creamy cheese experience.

Pizza Base: Spread on pizza crust as an indulgent alternative to traditional sauces.

Baking Ingredient: Use in casseroles, lasagna, or baked ziti for a cheesy, gooey result.

Dipping Sauce: Serve as a dip for breadsticks, garlic bread, or roasted vegetables.

Topping: Drizzle over grilled chicken, steamed vegetables, or seafood.

Benefits:

Rich Flavor: Combines four premium cheeses for a sophisticated and savory taste.

Versatile: Enhances a variety of dishes with creamy cheesiness.

Time-Saving: Ready-to-use sauce simplifies meal preparation.

Nutrient-Dense: Contains calcium and protein from the cheese blend.

Family-Friendly: Its creamy texture and flavor appeal to both kids and adults.

Storage

Before Opening: Store in a cool, dry place, away from direct sunlight.

After Opening: Refrigerate and consume within 3–5 days for optimal freshness. Ensure the lid is tightly closed after each use.

Ragu Four Cheese Sauce is a delicious addition to your pantry, offering a creamy, cheesy blend that elevates your favorite dishes with minimal effort. Perfect for creating comforting meals with a gourmet touch!

Brand : Ragu

Net Weight : 453 gm.