Ottogi Mushroom Cream Soup (80g) is a delicious and nutritious option for a creamy, comforting soup. It is made with high-quality mushrooms that add a rich flavor, and the smooth texture is perfect for a quick meal. This soup is packed with essential vitamins and antioxidants, making it a healthy addition to your diet. The 80g pack is convenient for everyday use, ideal as a base for various dishes or enjoyed alone as an appetizer.

Ingredients: The soup includes wheat flour, corn flour, cream powder (milk cream, whole milk powder, lactose, whey powder), palm oil, and dried mushrooms, with added seasonings like garlic powder and mushroom extract​.

Use: To prepare, mix 80g of the soup with 80ml (about 4 cups) of cold water. Stir well, then cook on the stove until boiling, simmer for another 3 minutes, and enjoy as a hearty meal​.

This product is made in Korea, and it is a popular choice for those seeking a quick, comforting soup. It can be used as a base for other dishes or enjoyed on its own.