Oro De Canava Extra Virgin Olive Oil is a premium, cold-pressed olive oil known for its rich flavor and high nutritional value. It is made from the finest olives, harvested at their peak ripeness to ensure the best quality oil. This extra virgin olive oil is ideal for both cooking and as a finishing touch for salads, pastas, and other dishes. It has a fresh, fruity taste with a slight peppery finish, making it a versatile addition to your kitchen.

Ingredients: Pure Extra Virgin Olive Oil (Olea europaea).

Note: Always check packaging for any additional ingredients or potential allergens.

Benefits:

High in Healthy Fats: Rich in monounsaturated fats, which can help reduce bad cholesterol levels and support cardiovascular health.

Rich in Antioxidants: Contains polyphenols and vitamin E, which help protect cells from oxidative damage and support overall health.

Anti-inflammatory: The natural compounds in extra virgin olive oil have anti-inflammatory properties that can help reduce chronic inflammation in the body.

Improves Digestion: Olive oil is known to promote healthy digestion, and can aid in the absorption of fat-soluble vitamins.

Versatile: Its flavor and healthy fats make it perfect for a variety of cooking techniques, from sautéing to dressing, and drizzling over food.