Fertile soils, easing rainfall, warming sun, and precise care in every processing step are all the elements that bring distinction to the Halda Valley brand and its premium-quality Black tea. When people generally talk of tea they often refer to black tea. Since 19th century when The British started its cultivation black tea has become an inseparable part of daily life. In order to add more value, Halda Valley produces black tea with passion and care. When the leaves are collected, the rule – “two leaves and the bud” is strictly followed to maintain high quality. With the help of experts and a flawless production process, Halda Valley Black Tea gives a pure taste of tea that is desired by tea lovers.

How to Steep:

1. Pre heat your cup with hot water for 1 minute then pour the water out.

2. Take 2 grams of Halda Valley Black Tea in the warm cup.

3. Fill the cup with 240 ml of 90°C (195°F) hot pure water and enjoy the aroma.

4. Let the tea steep for 4 – 5 minutes and enjoy the great taste up to 5 infusions.