Anchor Sodium Benzoate20 gm
Product Type: Baking
Expiry Date: 2 years from MFG
It kills a wide variety of bacterial yeast and fungi.
It Is used a preservative for your sauces, pickles etc
It is most widely used in acidic foods such as salad dressings (i.e. acetic acid in vinegar)
You can also used it in carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (acetic acid), condiments, and frogurt toppings.