Origin: Bangladesh

Manufacturer: Aarong dairy

Smooth and creamy cheese with cheesy flavor. One can spread it on bread for quick breakfast or snacks or to add extra taste in any foods.

Composition:

Milk Solids, Cheese, Water, Emulsifiers (INS 452(i), INS 339(iii), INS 331(iii)), Iodised Salt, Stabilizer (INS 412), Preservative(INS 200), Acidity Regulator (INS 270, INS 260).

Nutrition: Protein, Energy, Milk fat, Carbohydrate