Noodles Roll
Serves : 4 Persons
Prep Time : 10 Mins
Cook Time : 30 Mins
Dhaka
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Recipe and ingredients both are in one place
Ingredients
Instructions
First, boil the noodles and potatoes.
Now heat the oil in a pan and fry the chicken with onion and masala past.
When the meat is fried add noodles, salt, soya sauces, testing salt, pepper and mix well .
Remove the pan from the oven and sprinkle the coriander leaves.
Now add salt, water and oil with flour and make the dough
Make thin small loaf of bread, lightly bake it in the stove and put the filling in the middle and wrap it
Fry the roll crispy and Serve in the noodles roll with white sauce or tamarind sauce
